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Low Carb Recipes Cranberry Orange Relish
Low Carb Recipes Cranberry Orange Relish 
| Cranberry Orange Relish |
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| Saturday, 27 December 2008 | |||||||||||||||||||||||
Cranberry Orange Relish - great for the Holidays!1 package (12 oz.) fresh OceanSpray® cranberries
Reciped adapted from back of OceanSpray® Cranberries package, substiting Splenda for sugar. Nutrition Info: Servings 5 Calories 50 Carbohydrates 13 g Fiber 4 g Effective Carbs 9 g Fat 0 Protein 0
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Slice unpeeled orange into eights; remove seeds. Place half the cranberries and half the orange slices into a food processor. Process mixture until it is evenly chopped. Transfer to a bowl. Repeat with remaining cranberries and orange slices. Stir in Spenda® to desired sweetness. Chill in refridgerator for several hours before serving. Makes about 2 1/2 cups.
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